As of Jan. 28 for in-state manufacturers and distributors only: 2mg per serving and 20mg per container, though the serving size limitations are keyed to FDA rules, effectively limiting beverages to one serving (and therefore 2mg). The state agency does not have authority over retail sales or out-of-state producers.

Permits for manufacture in state required, with restrictions on what kind of THC may be used (prohibits synthetic and semi-synthetic). No restrictions on out of state manufacturers.

N

Hemp finished products produced for:

(1) human consumption shall meet the applicable labeling requirements of 21 CFR 101 and the New Mexico Food Act; and

(2) absorption by humans shall meet the applicable labeling requirements of 21 CFR 701 and 740.

(3) inhalation by humans shall meet applicable state and federal labeling requirements.

B. In addition to the labeling requirements specified in Subsection A of this section, hemp finished products shall clearly identify on the principle display panel of the label:

(1) CBD content in the package and/or container, labeled in milligrams; and

(2) Total THC content in the package and/or container, labeled in milligrams.

D. Unless otherwise approved, statements representing or inferring a hemp finished product contains no THC are prohibited.

E. Hemp facilities shall design, maintain and use a coding system that will identify the date and place of manufacture of each hemp product and shall be clearly visible on the product label or securely affixed to the body of the container.

F. Except as specified in paragraph (1) of Subsection D of 20.10.2.14 NMAC, product concentration and content stated on a hemp finished product label shall not deviate by more than ten percent of what is stated on the label.

G. Hemp finished products shall not contain medical, health, or benefit claims on the label.

Rules are expected July 1, 2025 that would institute new requirements. See NMSA 76-24-8.

No.